Have fun the Holidays With Puerto Rican Coquito! | SimplyRecipes.com

Celebrate the Holidays With Puerto Rican Coquito! | SimplyRecipes.com


This submit is written in partnership with Goya.

Transfer over, eggnog. This 12 months, we’re celebrating the vacations with Coquito!

New to Coquito? Effectively, welcome to the celebration. Undecided what sort of celebration you’ve simply walked into? Consider coquito as a coconutty twist on eggnog, wealthy with coconut milk, cream of coconut, evaporated milk, sweetened condensed milk, cinnamon and vanilla. A splash of rum makes it further festive, for those who so select.

What’s Coquito?

Coquito is a standard Puerto Rican beverage that’s sipped all through the vacation season. It’s usually in comparison with eggnog as a result of it’s equally thick and creamy and has an identical taste profile, however what makes it actually particular is that it’s bursting with tropical coconut taste. Because of GOYA® Cream of Coconut and GOYA® Coconut Milk, Coquito is a daring, wealthy and tropical option to vacation.

How you can Make Coquito

It couldn’t be simpler to whip up a batch of Coquito. There are various strategies, for certain, some calling so that you can heat the elements collectively and others taking an easier method.

Our favorite recipe retains issues simple and scrumptious: You merely pour a can of GOYA® Cream of Coconut and a can of GOYA® Coconut Milk right into a blender together with two cans of GOYA® Evaporated Milk and 1/2 cup of GOYA® Sweetened Condensed Milk. Add a splash of vanilla extract, a little bit of floor cinnamon, and a few white rum (if desired), then mix every thing collectively on excessive till the combination is frothy and nicely mixed.

Subsequent, pour the combination right into a glass bottle and chill it within the fridge. To get pleasure from, merely give your bottle of Coquito an excellent shake, pour it into particular person glasses, garnish with floor cinnamon, and serve!

The Good Starting

It’s laborious to trace down the origin of the drink (and belief us, we tried), however one factor is definitely true: there are traditionalists, and there are households who love making their very own distinctive recipes, various the quantity and kind of rum, sweetener and methodology. We recommend making an attempt a traditional recipe just like the one under earlier than putting out by yourself!

Enjoyable Coquito Variations

We like to sip on this traditional model of Coquito all by way of the vacation season, however like so many recipes, it is a drink which you can mess around with. Don’t take your self too critically, experiment and have enjoyable! Listed here are just a few of our favourite twists:

  • Don’t drink alcohol? Skip the rum and make it alcohol-free for everybody at dwelling!
  • Attempt different winter spices as well as or rather than the cinnamon. Floor nutmeg, ginger, cloves, and allspice are good decisions,
  • Get artistic with the rum! In case you are spiking your Coquito, attempt changing the white rum with an aged or spiced rum to lend further heat to the drink.
  • Mix it! Whereas untraditional, mixing your coquito combination with ice makes a slushy, wintery deal with!



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