1 Preheat the oven to 400F. Line a 10×15-inch jelly roll pan with nonstick aluminum foil (most popular) or common heavy obligation foil, ensuring that the foil utterly covers the underside and sides of the pan. If utilizing common foil, spray calmly with baking spray. Line the saltine crackers in a single layer on the underside.
2 Make the caramel sauce: Place the brown sugar, butter and salt in a medium sized saucepan. Prepare dinner on medium warmth, stirring regularly, till the butter melts. Proceed to cook dinner, stirring often, for an additional 3 to five minutes, simply till the combination involves a boil and begins to darken. Take away from warmth and stir within the vanilla extract.
(Observe: You are not truly making true caramel right here, so you do not have to be as exact or fear concerning the temperature of the caramel. Simply make certain it involves a boil and await it to darken barely, then proceed.)
3 Pour the new brown sugar combination over the saltine crackers. Unfold to evenly coat the crackers.
4 Transfer the pan to the oven and bake for five minutes. The caramel will likely be sizzling and bubbly.
5 Soften the chocolate: Place the chocolate in a microwave-safe bowl. Prepare dinner it within the microwave in 30-second intervals at full energy, stirring between every cook dinner time, till the chocolate has melted.
6 Pour the chocolate over the baked crackers: As soon as the crackers are executed baking, take away from oven and permit to chill for 1 minute precisely, till the caramel is now not effervescent. Then pour the melted chocolate over the crackers. Use a spatula to unfold the chocolate evenly excessive.
7 Chill the crackers in a single day: Let the crackers cool to room temperature then transfer to the fridge and funky over evening.
8 Crack the crackers: The crackers will kind a single sheet as soon as cool. Take away from pan and gently peel the foil away, being cautious to not tear the foil. (If any bits of foil tear and get caught within the caramel, break these bits away and discard.) Minimize the sweet into snack-sized items utilizing a cooks knife (you need to use your palms, too, however I discover it simpler with a knife).
Retailer in an hermetic container within the fridge for a couple of week.